Cleaning of the cheese
The upgrading of cheese is done by wet or dry cleaning. If cheese is no longer suitable for sale to the consumer, we remove the cheese coating and it can still be used for the cheese processing industry.
If you have cheeses that need to be stripped of the coating, ExpertCheese is the right partner. You can think of side stream products that remain after cutting cheese or cheeses damaged during the process or transport. The coating is removed by means of wet cleaning. After this treatment, the cheese is repackaged and provided with all relevant data and codes.
ExpertCheese adds value to the side stream (side stream products) supplied by our customers. Our employees sort these side streams according to product characteristics such as fat content and type. After this process, the optimized products are vacuum packed and ready for processing for grating or melting purposes.
Curious what we can do for you?
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